It's fall and we're still picking buckets of tomatoes!
... and Strawberries!
And we're still picking, sorting, and packing our produce ...
... and loading it into refrigerated trucks for delivery to Seattle Farmer's Markets and to Alsaka. Elvis is always a big help.
The bees are also still working ... and making honey.
It can be chilly on fall mornings, but the days warm up and keep the plants producing. Here we're picking parsley.
Fall is the time to plant garlic.
By late fall, we cover our outside tomatoes to protect against frosty nights.
Our workers' housing is closer to completion.
You can find our organic plants and produce at these Farmer's Markets:
Ballard, Bellevue, Federal Way, Georgetown, Interbay, Madrona, Mercer Island, Olympic Park, Queen Anne, Sammamish, Wallingford
